guru
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Terroirs Intertwined: When the Art of Taste Deciphers the Great CBD Crus
If you enjoy taking the time to uncork a good bottle, swirl a wine in your glass to guess its…
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The Champenoise Clock: Learning to Taste Bubbles Throughout the Day
Welcome to this session dedicated to the sensory geography of Champagne. If you’re here, it means you’ve already moved beyond…
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Wine and CBD: The New Pairing of Senses and Terroir
In the world of gastronomy and fine dining, boundaries are shifting. While food and wine pairings have delighted epicurean palates…
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How to pop a bottle of Champagne ?
Festive, impressive and demanding : the technique to pop a bottle of Champagne involves several aspects. World Grands Crus provides an…
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The consumption of wine in France is still decreasing
The consumption of wine in France, first country in the ranking in this area in 2000, is still decreasing. In…
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Candlemas : the best crepes and wine combinations
It’s originally a holy day. However, Candlemas is mostly about enjoying delicious crepes when the winter is in full swing.…
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Global warming : what consequences on the wine production ?
Global warming is a reality we cannot deny any longer. The impact it has on wine production is major but…
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Brexit : french wine exporters are getting concerned
The french wine and liquor exporters are getting fairly concerned : the absence of an agreement around Brexit may have severe…
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Organic wine : a trend that is becoming democratized
Organic wines have become more and more sought after by the consumers, they are still raising questions though. The boom…
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Chateau Coustaut La Grangeotte – a great Bordeau wine to discover!
Bordeaux vineyards and wines are seen hardly affordable for wine lovers not experts or with a budget. But one forget…