guru
-
How to pop a bottle of Champagne ?
Festive, impressive and demanding : the technique to pop a bottle of Champagne involves several aspects. World Grands Crus provides an…
-
The consumption of wine in France is still decreasing
The consumption of wine in France, first country in the ranking in this area in 2000, is still decreasing. In…
-
Candlemas : the best crepes and wine combinations
It’s originally a holy day. However, Candlemas is mostly about enjoying delicious crepes when the winter is in full swing.…
-
Global warming : what consequences on the wine production ?
Global warming is a reality we cannot deny any longer. The impact it has on wine production is major but…
-
Brexit : french wine exporters are getting concerned
The french wine and liquor exporters are getting fairly concerned : the absence of an agreement around Brexit may have severe…
-
Organic wine : a trend that is becoming democratized
Organic wines have become more and more sought after by the consumers, they are still raising questions though. The boom…
-
Chateau Coustaut La Grangeotte – a great Bordeau wine to discover!
Bordeaux vineyards and wines are seen hardly affordable for wine lovers not experts or with a budget. But one forget…
-
Domaine Zind-Humbrecht, Alsace
Domaine Zind Humbrecht was founded in 1959 as a result of association between Geneviève Zind and Léonard Humbrecht. These two…
-
High demand in organic wines
In France, organic wines are far from being affected by the crisis. According to a study, one-third of French population…
-
Wine alchemy in Burgundy
The vineyards have been cultivated since the middle ages in the monasteries of Burgundy, the whole region is ingrained in…